Waiter/waitress

Responsibilities

Duties & Responsibilities:
Handle guest complaints or concerns to ensure customer satisfaction
•  Ensuring the correct setup, handover, and breakdown of the restaurant and shift.
•  Showcasing food and beverage knowledge through taking orders and providing advice on ingredients, dietary restrictions, and upselling.
•  Provide excellent customer service to everyone, anticipating the guest’s needs.

Qualifications and Experience:
•  2-3 years of experience in a similar position.
•  Excellent knowledge of English. Knowledge of Greek or any other language will be considered as an advantage.
•  Ability to work in a fast pace environment and cope under pressure
•  Must be welcoming, friendly, passionate about customer service, and respectful towards colleagues and guests.

Requirements and skills

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